Start your day with a buffet breakfast in Melbourne which includes a selection of speciality breads, fresh fruit and house-made Bircher muesli and toasted granola. Also enjoy free-range eggs that are cooked to order at the egg station, which complements the hot buffet selection. Victoria coffee is included in the full buffet breakfast price and is available for sit down or take away, from 6:30 a.m. to 11 p.m.
Hours: Mon–Fri, 6:30–10:30 a.m. and Sat–Sun, 7–11 a.m.
The Festive Season is fast approaching and what better way to celebrate than with a Christmas Buffet Lunch in HQ's. Through December 24, 2014, enjoy traditional Christmas fare with all the trimmings for just $24.95 per person including a glass of beer, wine or soft drink. For more information and a sample menu, see the Christmas at Radisson promotion.
Christmas Day Lunch
Executive Chef Leigh Robbins has designed a festive three-course menu that includes a glass of sparkling wine upon arrival, all for just $79 per adult and $55 per child. Contact Maxine to book at 03 9322 8198 or email email@example.com.
Christmas Day menu
New Year's Eve Dinner
Start your night with a glass of Oyster Bay Sparkling Wine before making your way through our specially designed menu for only $100 per person. Contact Maxine to book at 03 9322 8198 or email firstname.lastname@example.org.
New Year's Eve menu
With an abundance of fresh produce available from the Queen Victoria Markets, there is no excuse for not showcasing the finest food. The menus continuously evolve with the seasons and as the chef discovers more of Victoria's exquisite offerings at this restaurant in Melbourne.
Hours: Daily, 6–10 p.m.