Dear Guests,

Aruba is proud to be a beautiful Caribbean island and the Aruba Hotel and Tourism Association, together with the Aruban Government, continually works with us hoteliers to make your experience in Aruba as beautiful, relaxing and fun as possible. To support their projects, a $3.50 per room, per night Environmental and AHATA Levy will be added to each hotel bill for all stays arriving as of January 1, 2015, regardless of booking date.

Thank you,
Management and Staff at The Radisson Aruba Resort, Casino & Spa

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Gilligan's Restaurant in Aruba
Visit Gilligan's Beach Bar & Grill Restaurant in Aruba
If you're looking for a relaxed restaurant in Aruba, look no further than the on-site Gilligan's Beach Bar & Grill Restaurant, open for breakfast, lunch and dinner. Here, you can enjoy delicious salads, burgers, pizzas, sandwiches and more—all in a casual, friendly environment. Additionally, the beach bar creates some of the most refreshing and delicious piña coladas, mojitos and daiquiris on the island. Feel free to stop by during sunset to celebrate the end of another beautiful Aruban day.

Smoothie Fruitie
In an effort to offer you healthier treats while you soak up the sun, the new Smoothie Fruitie cart travels around the resort serving two smoothie flavors. Monkey Berry is a delicious mix of strawberries, bananas and sweetened, condensed milk, while the Hawaiian Berry is a refreshing blend of strawberry, pineapple and sweetened, condensed milk. These smoothies are $6 each and are available at the cart from 10 a.m. to 4 p.m., seven days a week.
Tuesday Nights
Each Tuesday night, the Radisson Aruba Resort hosts Biba Aruba, a festival celebrating Aruban food and culture. Admission is complimentary, and food and beverages are available for purchase. The party includes live music, carnival dancers, fire dancers, a limbo show and local artisans. During Biba Aruba, Gilligan’s restaurant will be closed. Biba Aruba is from 5 to 9 p.m. and is open to guests and non-guests.

Friday Nights
Every Friday morning, a hotel crew goes fishing so you can enjoy the catch on Friday nights! The chefs prepare your choice of fish or seafood to order and serve it up with local sides and sauces at Gilligan’s.