Inspired by the richness and diversity of flavors from around the world, our culinary team at Zazios creates tempting local interpretations of global fare fueled by our passion for our little corner of the globe.
Vibrant hues and interesting textures in the dining area combine to create an energetic and entertaining environment that accentuates our fresh approach to food.
Our unique Chef’s Table offers an interactive four-course dinner with wine or cocktail pairings for up to 36 people. The comfortable stadium-like seating ensures you don’t miss any of the action. Whether you come with family, friends or colleagues, we promise you an unforgettable evening.
Also, ask us about our monthly cooking classes, private dining room and private lunch events at Zazios.
Phone: +1 (269) 384-2650
Dining room hours
Mon-Thu, 5-10 p.m.
Fri-Sat, 5-11 p.m.
Chef's Table hours
Thu-Fri, starts at 6:30 p.m.
Sat, starts at 5:30 and 8:30 p.m.
Mon-Thu, 4 p.m.-11 p.m.
Fri-Sat, 4 p.m.-midnight